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Taylor's Chai Sugar Cookies- Magic Oats Style

It's that time of year Taylor Swifts chai sugar cookies resurface the internet --so we had to reintroduce our own spin on this easy cookie recipe. These dairy and gluten free inspired cookies with the warm vanilla chai spices are a must try! They are the perfect treat to satisfy any craving. PLUS perfect to dunk into a glass of fresh Magic Oats oat milk. Just add water to our instant oat milk powder to enjoy oat milk in seconds.


- 1/2 C Vegan Butter

  • - 1/2 C Refined Coconut Oil

- 1/2 C Sugar

- 1/2 C Powdered Sugar

- 1 Large Egg

- 2 tsp Vanilla Extract

- 2 C Gluten Free Flour

- 1/2 tsp Baking Soda

- 1/4 tsp Salt

Vanilla Chai Glaze

-1/2 C Powderd Sugar

-1/2 tbsp Water


1. Preheat the oven to 350F and prepare a baking sheet.

2. In a large bowl, beat together the oil and vegan butter. Add sugar, egg, oat milk powder, and vanilla.

3. Stir in flour, baking soda and salt.

4. Chill the dough for 1 hour.

5. Use a 1/4 cup measuring cup to form the cookies. TIP: Dip the measuring cup in water before filling it with the mixture to avoid sticking.

6. Bake for 9 minutes or until golden on the edges. Leave to cool for a few minutes, then carefully transfer to a wire rack to cool completely. NOTE: Fragile until completely cooled down.

Vanilla Chai Glaze

7. Mix 1/2 C icing sugar with water. Add 2 tsp Vanilla Chai Oat Milk Powder. Glaze cookies and enjoy!


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